Navigați la 1258 de mile în larg din Caraibe până în SUA pentru a scăpa de sezonul uraganelor Ep 65

32 thoughts on “Navigați la 1258 de mile în larg din Caraibe până în SUA pentru a scăpa de sezonul uraganelor Ep 65”

1. I love it. A 1,000 American YouTube channels daring to venture from Florida to the Bahamas and Island hop around the Caribbean. Sailing Brothers just go out to sea and sail straight past 😂

2. What another great video good to see you guys on the move again taking proportion to keep your self safe from the sun , yes you can get skin cancer from to much of a good thing, so fun to see ya'll catching something nice for dinner, I just love the way the boat picks up speed great sailing across the Atlantic to North Carolina , you need to get you set a gaf hook so you'll don't keep losing those big ones hav a great trip, be safe 🤙

3. Your mam advised hats,i advise you put tee shirts on while filming it looks like an audition for a remake of The bridge on the river Kwai 🙂 still smashing it lads! Tidy 🙂

4. the sailing montage with that lovely music was dope 🙂

5. You guys do the men in the world proud! Kind, competent and gentlemen, determined to make your life full!

6. A very good Description of your passage up North. Guessed what your eating? I guessed corned beef with Spagetti! But I was surprised…. Good voyage and greetings from Germany.

7. You two are brilliant 👍⛵️⚓️

8. Right on mates!

9. Hi guys impressive passage I though Barry to Tenby was. An adventure well done lads what an achievement, fair winds!, Chris Polly Garter

10. Hello lads, just catching up on your blogs, amazing seeing where your journey is taking you, was not long ago you sailed around uk, and who would have thought you would end up where you are…. catching fish like that and in such beautiful places…. hats of to both of you.. and keep them coming lads….

11. well done you too, liking the videos great to see how you get on.
    but the big question is why do you have a mask on.

12. That big fish at 0:18 is a Sardine !! Nice to eat grilled on toast with a drizzle of oil !!

13. Hi Boy's
    Never mind your mum telling you off for not wearing a hat you also don't wear sun glasses protect your eye's my Dad sailed to America and never used them he is regretting that now.
    Fare wind's

14. In case no one has answered the question on the name of the fish, I know them as Dolphin(not as in Porpoise) from the 70's fishing offshore of Cape Hatteras however these days they are commonly called Mahi Mahi.
    Killer sailing gents!

15. Great sail ! I can’t believe the amount of Cheese the boat can hold!,, Cheers from Muros

16. 7:03 face masc on the chin on a sailing vessel in the midle of the sea??!!!!!!!!!!

17. Great videos boys.
    It would add to the experience of those on land if you could you please explain how you get your weather data when on passage.

18. Fantastic video as always . did yo not want to stop at the other islands ? Good luck for rest of the voyage x

19. Enjoyed your BVI footage, brought back happy memories of a charter there twenty years ago. Happy that you're back out at sea – so good to have you show what is possible without needing a huge amount of money for boat or the trip.

20. Great progress guys, I may be strange but I love going to windward or close hauled. Stay safe chaps. Andy UK

21. Lads, your channel has become my favourite channel by far. I’m a Cardiff boy myself and had boats for years now but you guys live the life I wish I had the balls to do. Like others have said we feel like we’re on the journey with you. Keep it up and fly the flag for Welsh sailors everywhere. Don’t forget, Captain Morgan was from Llanrhymney! 😊

22. Cheeseburgers! How fitting to begin your American adventures. By now you must be sailing up the ICW (aka, the Ditch) into the Chesapeake. Please let us know if you’re still coming via Long Island Sound around the Solstice. We’ll be happy to host you in Milford Harbor.

23. Hi love following your adventure. Quick question . How do you go about getting a tablet for your navigation , i can't find anyone who can tell me if the tablet has gps built in. hope you can help. Shug.

24. I appreciate your enthusiasm lads but just remember there are half a billion guns in the US and 380 million are owned by private citezens so before you tell that w–er to f–k off he might have one of those guns tucked in his belt at the back. Just a thought. Have a great time in the US. Michael.

25. I'm not trying to dampen your spirits but I want to see you back in Dale so we can have a few pints in the Griffen when you come home. Michael.

26. I love it guys it’s like your actually on the boat there with y’all sailing ⛵️
    I’m purchasing a 1976 rival mk3 within a couple of weeks it’s a long story actually it’s the first boat I actually was going to purchase in 2018 and the owner decided to keep the boat but long story….. awesome videos guys thanks again

27. Love watching you both. Something very endearing and honest about you guys which people are drawn to. One thing I’ve noticed is that you seem happiest when on passage which is fantastic!. Keep up the great videos. 😀

28. got your self a Mahi Mahi! hey?? fair winds n following sea!

29. The Puerto Rico Trench is the Deepest part of the Atlantic at Over 8000 Meters or 25'000Ft so chuffing deep I think Luke was getting his Feet and Meters muddled up

30. Great watching your adventures! You've sailed past me here in Savannah, Ga. Welcome to America!🇺🇸🇬🇧 I truly like the music you put into the videos…makes for a very special sight and sound during those portions of the show! Fair Winds!

31. On catch up , been offshore working with poor signal 😢 missing all the fun and entertainment and ups and downs . Glad to see it's going to plan boys , its something different from the norm . Brilliant stuff , stay safe and enjoy your adventure 🏴󠁧󠁢󠁷󠁬󠁳󠁿🏴󠁧󠁢󠁷󠁬󠁳󠁿🏴󠁧󠁢󠁷󠁬󠁳󠁿

32. Guys, that fish you keep catching is called Mahi-Mahi. Also known as Dolphin, or Dorado in Spanish.It's a priced catch. Great sportsfishing species, and delicious. Try cut it into fillets, or medallions and fry it in oil with some garlic. A touch of pepper, salt to taste, cook both sides till lightly brown, enjoy.

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