Bucătar de echipaj pe un super iaht – Partea 1

Bucătar de echipaj pe un super iaht - Partea 1



Bine ai revenit la bord! M-am întors să gătesc pentru echipaj în acest videoclip și filmez fiecare parte din el!

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46 thoughts on “Bucătar de echipaj pe un super iaht – Partea 1

  1. If I was a crewmember and you tried to serve me potatoes and eggs for breakfast I'd quit immediately.
    Breakfast needs to be protein rich, with meat and eggs maybe some toast along with fresh fruit.

    Bunny chow?
    Are you really that lazy?

  2. Normally a bunny chow is a quarter/half/whole loaf of bread…..but yours look awesome.
    A lot of South Africans dont know about bunny chows.
    Something that manly Cape Town people know is a gatsby, try that some time.

  3. My question is when you do your weekly meal planning, where do you get your recipe ideas from? Any cookbooks to recommend?Or are these recipes you’ve created yourself?Please and thank you. Love, a fellow crew member 😂 I used to work on those big ships and your videos bring back lots of great memories. And your cooking skills are just top notch!! And hey, is that a carver skateboard??

  4. All that food looks amazing! I really need to up my game and start using those cook books that have been collecting dust for years. Do you have a cook book which you have prepared the recipes?

  5. Ditto on comment from other viewer ..that crew must be so lucky to have you cook for them even temporary..I can only guess you are taking your time to choose your next Yacht to work on and probably have turned down quite a few offers already. That sandwich Buffett spread looked amazing and only took you one hour to prepare on your own?

  6. This American loves Bunny chow – Each and every time I am on a cruise ship I get the chef to make it for me. Typically there are some South African's working on the ship and they get to enjoy the meal as well.

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